My little brother used to cook when he was drunk. One of the things that he liked oto make was "Chili Pizza". Take a package or thawed out frozen bread dough and pound it flat. It doesn't have to be round if you are intoxicated. Pour on canned chili. Rummage through the fridge and put anything else on your side that you won't mind seeing again. Put it in the oven. set the timer for 20 minutes. When the timer goes off, turn the oven on and set the timer for another 20 minutes. Try to look like you meant to do it that way. Serve with more beer. Try not to blow whole chili beans out your nose when laughing at stuff on TV.
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- Thread starter OB_Kirk
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