Play time @ Cheferman land
- Thread starter cheferman65
- Start date
cheferman65
Registered
that's a nice looking place
Thank you! It's been a long road and quite a bit of challenge! Almost there!
Come as you are!
There is special parking for bikes in the garage, put yours right next to "Pearl"!
Il Cielo-Cloud 9 Grille
1244 Periwinkle Way
Sanibel Island, Florida 33957
239-472-5555
masterblaster
Registered
Okay I guess I will have to do an Official Review for the Busa Foodies amongst us.
Thank you! It's been a long road and quite a bit of challenge! Almost there!
Come as you are!
There is special parking for bikes in the garage, put yours right next to "Pearl"!
Il Cielo-Cloud 9 Grille
1244 Periwinkle Way
Sanibel Island, Florida 33957
239-472-5555
piratediverjefff
Registered
We still have a little more renovation to finish, art work to hang and waiting on the lounge tables & outside patio furniture.
We should be complete by next week
We better be as I have a luncheon for 50 guests a week from yesterday.
Wow!
That's a great looking place chef.
Oh dear god.....Not another lemon twist for a garnish. Can't eat it can't squeeze it.
Why don't you just go crown an orange, Huh? Bet ya it took all your self control not to throw a couple of tomato roses on those plates, eh? You know a big leaf of ice berg lettuce makes a nice plate liner for the potato salad your are going to slop on the plate with ice cream scoop. Stick a tomato wedge next to it and call it a day.
Don't get me started on paper dollies.
cheers
ken
P.S. It Looks good.
Why don't you just go crown an orange, Huh? Bet ya it took all your self control not to throw a couple of tomato roses on those plates, eh? You know a big leaf of ice berg lettuce makes a nice plate liner for the potato salad your are going to slop on the plate with ice cream scoop. Stick a tomato wedge next to it and call it a day.
Don't get me started on paper dollies.
cheers
ken
P.S. It Looks good.
That looks great!! I wish you were closer so I could take my lady friend for dinner. But, 2+ hours each way is a bit too far. Good luck!!!
Hit the drive thru, she should like you for who you are, not the fancy meals. Yes, I'm single.
Hit the drive thru, she should like you for who you are, not the fancy meals. Yes, I'm single.
she passed that part of the test already
she earned a real restaurant's meal after hitting steak and shake's drive thru a couple of times. 
Wow, it all looks so good!
Personally id rather eat than take pics of my food.
Do you make any food there that one can eat?
Do you make any food there that one can eat?
Yes, I'll take ten
LQQking good brother, where's the fancy pot passers ???
Personally id rather eat than take pics of my food.
Do you make any food there that one can eat?
If you're nice he'll send you the left overs........
MelodicMetalGod
Registered
As a vegetarian, the only "meat" that I eat is Naug and the occassional Snipe, but it's usually not very appetizing. However, based on this thread, I'm guessing you could make even Naug and Snipe taste amazing with a fantastic presentation!
Very nice place and, judging from the pics, you've got mad skills. Well done! (Pun intended?
) 
Very nice place and, judging from the pics, you've got mad skills. Well done! (Pun intended?
)
cheferman65
Registered
As a vegetarian, the only "meat" that I eat is Naug and the occassional Snipe, but it's usually not very appetizing. However, based on this thread, I'm guessing you could make even Naug and Snipe taste amazing with a fantastic presentation!
Very nice place and, judging from the pics, you've got mad skills. Well done! (Pun intended?
TNX,
You and I would get along well! We eat Vegetarian 3-4 times a week at the house by choice. As far Snipe and Naug go, you will have to educate me on those...I know what Snipe are and their role on the word Sniper. Naug, not a clue.
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