The Official 2007 Summer BBQ thread

Luvanicebum

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Shrimp and Pinapple Kabobs with
Hoisen sauce, spicy sesame oil and chayenne pepper.
Mmmmm....
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Chicken Kabobs with Summer squash, Zuccini and
Tomatoes, marinated in an Apple, Cinnamon, Honey glaze.  
Does it get any better?  
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