Spinach ravioli with mushroom, onions, basil and prosciutto in a chunky tomato sauce garnished with green onions and goat cheese. All washed down with a pint and a half of propeller bitter ale.
Ok final warning you Food Pornographer. Unless another case of that Propellor shows up here in sunny south Fla I'm gonna have to turn you in.
I bet if the Canadian FBI looked at your computer they will find all kinds of unfair tease me food porn pics.
Last warning or I'm dropping the dime
Well that just makes my mac & cheese spirals (my fav) that I just had look like dog food. :down: But I'd like to try some of that Propeller, as a pilot I think it's mandatory, I'd prolly go for the pale ale.
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